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簡要描述：ATCC 15126 光滑念珠菌,，現(xiàn)貨供應 ATCC 菌種|CMCC 菌株|標準菌株|質(zhì)控菌種|微生物菌種|菌種 現(xiàn)貨供應美國典型培養(yǎng)物保藏中心（ATCC）菌種，*。
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ATCC 15126 光滑念珠菌
| ATCC® Number: | 15126™ | Price: | $155.00 |
| Organism:CandShipped:freeze-driedida glabrata （Anderson） Meyer et Yarrow, anamorph deposited as Torulopsis glabrata （Anderson） Lodder et de Vries, anamorphDesignations:mutant TMAGR-23 [CBS 15126, NRRL Y-17770]Depositors:Takeda Chem. Ind., Ltd.Biosafety Level:1Growth Conditions:ATCC medium 200: YM agar or YM brothTemperature: 26.0°C ATCC 15126 光滑念珠菌Permits/Forms:In addition to the MTA mentioned above, other ATCC and/or regulatory permits may be required for the transfer of this ATCC material. Anyone purchasing ATCC material is ultimay responsible for obtaining the permits. Please click here for information regarding the specific requirements for shipment to your location.Applications:produces killer toxin [59239] [59240] produces purine derivatives [2963] quality control strain [92098] quality control strain for API productsComments:sensitive to killer toxin produced by Schwanniomyces occidentalis ATCC44252 [50710] killer type K11 [57907] killer toxin-sensitive [57936]Subcollection:YeastsReferences:2963: Banno I, et al. Method for producing purine derivatives. US Patent 3,298,923 dated Jan 17 196750710: Chen WB, et al. Isolation, purification, and characterization of a killer protein from Schwanniomyces occidentalis. Appl. Environ. Microbiol. 66: 5348-5352, 2000. PubMed: 1109791357907: Shimizu K, et al. Killer properties of wine yeasts and characterization of killer wine yeasts. J. Ferment. Technol. 63: 421-429, 1985.57936: Ashida S, et al. New killer toxin of Hansenula mrakii. Agric. Biol. Chem. 47: 2953-2955, 1983.59239: Kandel JS, Stern TA. Killer phenomenon in pathogenic yeast. Antimicrob. Agents Chemother. 15: 568-571, 1979. PubMed: 57265659240: Bussey H, Skipper N. Membrane-mediated killing of Saccharomyces cerevisiae by glycoproteins from Torulopsis glabrata. J. Bacteriol. 124: 476-483, 1975. PubMed: 24080992098: API 20C AUX. bioMerieux.
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